Food
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Top 5 Vegan-Friendly Food Spots in the Bay Area
Top 5 savory vegan-friendly restaurants in the Bay Area!
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Nana Goodness Gracious
Although it’s rainy and cold here in the Bay Area lately, I’ve been NEEDING nana ice cream (I mean seriously, summertime come through!). And let me tell you, I’ve had some serious cravings for pecans! So I thought why not pair nanas and pecans together!? This recipe is packed with protein and tons of vitamins to nourish your body & soul! Tools: High-speed blender or food processor Ingredients: 2-3 frozen bananas dash of cinnamon plant-based vanilla protein powder (I used Sun Warrior protein powder) 8 oz. of almond milk Don’t forget to garnish with pecans and a few goji berries! Enjoy! With Love,
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Vegan Peanut Butter Chocolate Truffles
Hey friends! Craving something chocolatey? Well, you’ve come to the right place! It’s pretty much my responsibility to create a dark chocolatey treat, especially since I have a husband that’s an avid cocoa lover. One thing that I love about this recipe is that you can put anything you like in the center of your chocolate coating. This could strawberries, dates, you name it! Ingredients: Vegan chocolate, almond milk (to assist in melting the chocolate), peanut butter, and sea salt. First step, grab your favorite peanut butter. I used Justin’s Classic Peanut Butter, it’s gluten-free, vegan, and packed with a great amount of protein! Place it on parchment paper in individual circles.…
